Can organic agriculture feed the world?
نویسنده
چکیده
Renewable Agriculture and Food Systems is a multidisciplinary journal which focuses on the science that underpins economically environmentally and socially sustainable approaches to agriculture and food production. The journal publishes original research and review articles on the economic, ecological and environmental impacts of agriculture; the effective use of renewable resources and biodiversity in agro-ecosystems; and the technological and sociological implications of sustainable food systems. It also contains an open discussion Forum, which presents lively discussions on new and provocative topics. However, the opinions of the Forum and responses are solely those of the authors and do not necessarily reflect the opinions of Renewable Agriculture and Food Systems or Cambridge University Press.
منابع مشابه
Catherine Sneed to Keynote 2001 NOFA Summer Conference
Food Security in the Developing World 9 Can Local Organic Ag Feed the World? 11 The Myth of Scarcity 14 Indonesia’s “Food Shortage” 15 Can Organic Farming “Feed the World?” 16 Lessons from the Green Revolution 19 The Benefits of Small Farm Agriculture 22 From Shallow to Deep Organics 28 10 Reasons Biotech Won’t Redice Poverty, Ensure Food Security, or Protect Nature 30 Organic Farming Will Feed...
متن کاملNitrogen leaching from organic agriculture and conventional crop rotations
A great challenge to science is to elucidate how agriculture can feed the increasing world population without damaging the environment, while preserving other resources such as freshwater. In the Seine basin, characterised by intensive agriculture, most of surface and underground water is contaminated by nitrate. Conventional agriculture has regularly increased the use of industrial fertilisers...
متن کاملA World Map of Organic Agriculture
This paper presents a world map of organic agriculture. A Gall-Peters projection map of the world is taken as the reference map (where map areas are proportional to territorial areas). Applying the area of organic agriculture to countries, the World Map of Organic Agriculture presents countries as proportional in size to their share of the total of world organic hectares (such a map can be refe...
متن کاملThe Effects of Comparison of Herbal Extracts, Antibiotic, Probiotic and Organic Acid on Serum Lipids, Immune Response, GIT Microbial Population, Intestinal Morphology and Performance of Broilers
Background: With the removal of antibiotic as growth promoters from poultry diets, it is of interest to investigate potential alternatives to maintain good growth performance and good intestinal microbial populations in these birds. Numerous additives such as Probiotics, prebiotics, organic acids, enzymes and herbal extracts used extensively in poultry feed. Objective: The study was conducted...
متن کاملBiodiversity management of organic farming enhances agricultural sustainability
Organic farming (OF) has been believed to be capable of curtailing some hazardous effects associated with chemical farming (CF). However, debates also exist on whether OF can feed a world with increasing human population. We hypothesized that some improvements on OF may produce adequate crops and reduce environmental pollutions from CF. This paper makes comparative analysis of crop yield, soil ...
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